| 2 1/2 | c. | cooked rice |
| 3/4 | c. | chopped parsley |
| 1/3 | c. | grated Cheddar cheese |
| 1/4 | c. | chpped onion |
| 3 | tbsp. | chopped green pepper |
| 1 | small clove | garlic, minced |
| 12 | oz. | evaporated milk |
| 2 | small | eggs, beaten |
| 1/3 | c. | vegetable oil |
| 2 | tsp. | salt |
| 1/4 | tsp. | seasoning salt |
| 1/4 | tsp. | pepper |
| 1/4 | tsp. | Accent (optional) |
| juice and grated rind of 1/2 lemon | ||
| Paprika |